By Jerome Mortel, COO of Sumo Sushi & Bento
In the ever-evolving landscape of the UAE’s food service industry, staying competitive requires more than just...
Hakan Ozel, Area General Manager, Operations of Shangri-La Dubai
Luxury is a term that suggests different meanings and emotions for different consumers and businesses. For...
Insights from Ernesto Sanchez Beaumont, Managing Director of Amadeus Gulf
At the forefront of travel technology innovation, Ernesto Sanchez Beaumont, Managing Director of Amadeus Gulf,...
By Julianne Holt-Kailihiwa, CEO of Sumo International Inc. LLC
The global supply chain is the lifeblood of the modern economy, connecting producers and consumers across...
By Nicolas Soucaille, General Manager – UAE, Blacklane
The hospitality industry thrives on the dynamic flow of mobility, which is indispensable for its survival and expansion. In the...
Hakan Ozel, Area General Manager, Operations of Shangri-La Dubai
Introduction
Luxury business is a highly competitive and dynamic sector that requires constant innovation and adaptation to...
